Appetizer

  • A1. Egg Rolls (2)

    US$6.95

    春卷 Crispy, golden perfection — packed with our flavorful house Char Siu (Chinese BBQ pork), finely shredded cabbage, and sweet carrots, all rolled tightly in a delicate wrapper and fried to a satisfying crunch. (2 pieces)

  • A2. Fried Wontons (8)

    US$10.95

    炸雲吞 Crisp, golden parcels of flavor — hand-folded wontons stuffed with a savory blend of tender shrimp and seasoned pork, fried to a perfect crunch. Served with our house-made sweet and sour sauce on the side for the perfect balance of tangy and rich.(10 pieces)

  • A3. Fried Potstickers (6)

    US$8.95

    鍋貼 Fried to perfection, filled with seasoned ground chicken and aromatics, wrapped in a delicate dough. Served with a side of our tangy sweet vinegar dipping sauce, they strike the perfect balance of savory, crispy, and bright. (6 pieces)

Soup

  • S1. Wonton Soup

    US$16.95

    淨吞 Delicately wrapped with shrimp and minced pork. Soul warming broth topped with cilantro, scallions & fried shallots.

  • S2. Egg Drop Soup

    $

    蛋花湯 A comforting classic made with silky ribbons of egg yolk gently swirled into a savory, seasoned chicken broth.

  • S3. Hot & Sour Soup

    $

    酸辣湯 Velvety broth with tangy notes, zesty spices and a fiery kick with shredded pork, sliced bamboo shoots, silken tofu, and wood ear mushrooms.

  • S4. Crab Meat Fish Maw Soup

    $

    蚧魚肚湯 A luxurious, traditional delicacy featuring tender flakes of real crab meat and premium fish maw simmered in a rich, savory broth. Delicately seasoned and thickened to a velvety finish, this soup offers a refined balance of ocean sweetness and deep umami. (contains eggs)

  • S5. House Seafood Soup

    $

    一品羹 A rich, velvety egg white broth brimming with ocean-fresh flavor, this luxurious soup features a delicate medley of succulent crab meat, tender shrimp, and sweet scallops.

  • S6. Crab Meat Asparagus Soup

    $

    蚧荀羹 A silky, rich egg white broth infused with the delicate sweetness of shredded crab meat and tender white asparagus spears.

  • S7. Minced Chicken Crab Meat Corn Soup

    $

    蚧雞玉米羹 velvety egg white broth, simmered to rich perfection with finely minced chicken, succulent crab meat, and sweet corn kernels

Noodle Soup

  • NS1. Wonton Noodle Soup

    US$14.95

    吞麵 wontons wrapped w/ shrimp & minced pork, topped with cilantro, fried shallots & green onion

  • NS2. Char Siu Noodle Soup

    US$14.95

    叉麺 sliced char siu (bbq) with egg noodles, cilantro, fried shallots & chopped green onions

  • NS3. Char Siu Wonton Noodle Soup

    US$15.95

    叉吞麺 sliced char siu (bbq pork), shrimp and pork wontons served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots & chopped green onions

  • NS4. Roast Duck Noodle Soup

    US$15.95

    鴨麺 juicy roasted duck served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots & chopped green onions

  • NS5. Roast Duck Wonton Noodle Soup

    US$16.95

    鴨吞麺 juicy roasted duck with shrimp and pork wontons served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots & chopped green onions

  • NS6. Soy Chicken Noodle Soup

    US$13.95

    雞麺 moist soy sauce marinated chicken served on top of egg noodles in a soul warming broth, topped with cilantro, fried shallots & chopped green onions

  • NS7. Soy Chicken Wonton Noodle Soup

    US$14.95

    雞吞麺 moist soy sauce marinated chicken with shrimp and pork wontons served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots & chopped green onions

  • NS8. Char Siu Roast Duck Noodle Soup

    US$15.95

    义鴨麺 sliced char siu (bbq pork) and roast duck served on top of egg noodles in a soul warming broth, topped with cilantro, fried shallots & chopped green onions

  • NS10. Soy Chicken Roast Duck Noodle Soup

    US$15.95

    油雞/鴨麺 soy sauce marinated chicken and roast duck served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots & chopped green onions

BBQ

  • 1. Beijing Duck

    US$65.95

    北京全鴨 Sliced to perfection, our Beijing Duck features tender, succulent duck meat with a crisp, golden skin, served alongside warm, pillowy steamed buns (10 pieces). Paired with freshly shredded green onions and a drizzle of rich, sweet hoisin sauce.

  • 2. Roast Duck

    US$20.95

    明爐火鴨 Perfectly roasted to achieve an irresistible golden-brown, crisp skin, tender and juicy on the inside. Expertly seasoned duck is infused with aromatic herbs and spices, creating a savory depth.

  • 3. Roasted Pork Belly

    US$15.95

    明爐火腩 Crisp skin and melt-in-your-mouth tender meat. Paired with sweet-savory hoisin dipping sauce.

  • 4. Char Siu

    US$15.95

    密汁义燒 Tender, juicy pork marinated in a fragrant blend of hoisin sauce, honey, five-spice, and soy sauce, then expertly roasted to achieve a perfectly caramelized, slightly charred exterior

  • 5. Soy Sauce Chicken

    US$13.95

    美味油雞 Succulent chicken steeped in a luscious blend of sweet soy sauce and aromatic spices, slow-marinated to perfection.

  • 6. Two Choice BBQ

    $

    雙拼: 火鴨 油雞 义燒 Mouthwatering selection of authentic Chinese BBQ favorites served with your choice of two savory options: juicy Roast Duck, Char Siu (Chinese BBQ pork) glazed in a sweet and savory marinade, or flavorful Soy Sauce marinated Chicken. OR choose Roasted Pork Belly, crunchy golden skin with savory meat

  • 7. BBQ Combo

    $

    三拼:火鴨 油雞 义燒 Mouthwatering selection of authentic Chinese BBQ favorites: Juicy Roast Duck, Char Siu (Chinese BBQ pork) glazed in a sweet and savory marinade, and sweet soy sauce marinated Chicken. OR choose Roasted Pork Belly, crunchy golden skin with savory meat and hoisin sauce dip

  • Poached "White Cut" Chicken

    US$20.95

    霸皇雞 Poached salted chicken is juicy and refreshing, infused with the subtle richness of sea salt and aromatic herbs. Served alongside a fragrant fresh ginger and scallion dip.

Pork

  • P1. Chinese Pork Chop

    US$17.95

    京都肉排 Fried pork chops glazed with a sweet sauce and caramelized onions

  • P2. Crispy Pork Chop

    US$17.95

    椒鹽肉排 Juicy fried pork chops, wok-tossed with crispy dried red chilies, crisp bell peppers and onions.

  • P3. Sweet & Sour Pork W/ Pineapples

    US$17.95

    咕肉 Crispy fried pork tossed in a vibrant sweet and tangy glaze made with ripe pineapple, bell peppers and onions

  • P4. Shredded Pork Garlic Sauce

    US$16.95

    魚香肉絲 Savory pork stir-fried with crisp veggies in a sweet and spicy garlic sauce. (bamboo shoots, bell peppers, celery, crunchy water chestnuts, thin wood-ear mushrooms & onions) spicy.

  • P5. MaPo Tofu

    US$16.95

    麻婆豆腐 silken tofu w/ shredded pork in Szechuan sauce, peas & carrots, topped with green onions. spicy.

Beef

  • B1. Orange Beef

    US$19.95

    陳皮牛 Crispy strips of tender beef, wok-tossed in a zesty, sweet-and-spicy orange glaze. spicy.

  • B2. Sesame Beef

    US$19.95

    芝麻牛 Tender slices of beef, lightly battered and fried until crispy, coated in a classic sweet soy glaze. Finished with toasted sesame seeds.

  • B3. Kung Pao Beef

    US$17.95

    公保牛 Stir-fried slices of tender beef tossed with roasted peanuts, dried chili peppers, and crisp vegetables in a bold, savory sauce with a touch of heat. (bell peppers, celery, mushrooms, bamboo shoots, water chestnuts, spicy.)

  • B4. Hunan Beef

    US$17.95

    湖南牛 Sliced beef stir-fried with fresh vegetables in a bold, spicy Hunan-style sauce—fiery, savory, and full of rich flavor. (bell peppers, broccoli, carrots, napa, bamboo shoots & snow peas, spicy)

  • B5. Beef Garlic Sauce

    US$17.95

    魚香牛 Tender beef wok-tossed with crisp vegetables in a fragrant garlic sauce with hints of sweetness and spice. (bamboo shoots, celery, mushrooms, onions, bell peppers & water chestnuts, spicy)

  • B6. Pepper Steak

    US$17.95

    青椒牛 Juicy strips of beef stir-fried with bell peppers and onions in a savory brown sauce—a classic favorite with deep, comforting flavor.

  • B7. Beef & Black Mushrooms

    US$17.95

    雙冬牛 Sliced beef sautéed with tender black mushrooms, bamboo shoots, snow peas & carrots

  • B8. Snow Pea Beef

    US$17.95

    雪豆牛 Tender beef and crisp snow peas stir-fried in a light, savory sauce—fresh, simple, and full of wok-fired flavor. (snow peas, carrots & onions)

  • B9. Beef Broccoli

    US$17.95

    西芥牛 A timeless classic—sliced beef and broccoli florets wok-seared in a smooth brown garlic sauce

  • B10. Beef Gai Lan

    US$18.95

    中芥蘭牛肉 Savory beef stir-fried with Chinese broccoli (gai lan) a crispy leafy green in a light garlic sauce (carrots & straw mushrooms)

  • B11. Beef Yu Choy

    US$18.95

    菜遠牛肉 Flavorful beef and tender yu choy greens stir-fried with a touch of garlic and soy for a fresh, earthy taste of tradition. (carrots & straw mushrooms)

  • B12. Beef Green Onion

    US$17.95

    葱爆牛肉 Thinly sliced beef quickly stir-fried with scallions and ginger in a light soy sauce—fragrant and full of classic Chinese flavor.

  • B13. Beef Oyster Sauce

    US$17.95

    蠔油牛肉 Sliced beef stir-fried with mushrooms & onions in a rich, velvety oyster sauce

  • Beef Snowpea Leaves Black Bean Sauce

    US$25.95

    川椒牛豆苗 Tender slices of beef stir-fried with delicate snow pea leaves in a rich, savory fermented black bean sauce. A classic Chinese dish known for its bold umami flavor and vibrant greens. (bell peppers, onions, spicy)

Poultry

  • C1. General Tso Chicken

    US$17.95

    左宗雞 Crispy chicken chunks wok-tossed in a bold, tangy-sweet sauce with a touch of heat, bell peppers & onions—an irresistible house favorite. spicy.

  • C2. Orange Chicken

    US$17.95

    陳皮雞 Lightly battered chicken glazed in a sweet and zesty orange sauce, finished with a hint of chili and fresh orange peel.

  • C3. Sweet & Sour Chicken

    US$17.95

    菠蘿甜酸雞 Golden-fried chicken pieces tossed with bell peppers, onions, and pineapple in a bright, tangy sweet and sour sauce.

  • C4. Sesame Chicken

    US$17.95

    芝麻雞 Tender chicken lightly fried and coated in a rich, sweet soy glaze, topped with toasted sesame seeds

  • C5. Kung Pao Chicken

    US$17.95

    宮保雞 Sliced chicken stir-fried with peanuts, dried red chilies, and bell peppers, celery, mushrooms, bamboo shoots, and water chestnuts in a bold savory sauce with a spicy kick.

  • C6. Hunan Chicken

    US$17.95

    湖南雞 Sliced chicken stir fried with bell peppers, broccoli, bamboo shoots, snow peas & carrots in a spicy Hunan style sauce.

  • C7. Chicken Garlic Sauce

    US$17.95

    魚香雞 Sliced chicken stir fried with bamboo shoots, celery, mushrooms, onions, bell peppers & water chestnuts in slightly sweet and spicy sauce

  • C8. Curry Chicken

    US$17.95

    咖喱雞 Sliced chicken stir fried with mild spicy yellow curry, bell peppers, carrots & onions

  • C9. Chicken Black Bean Sauce

    US$17.95

    豉汁雞 Sliced chicken stir-fried with bell peppers and onions in a savory fermented black bean and garlic sauce

  • C10. Cashew Nut Chicken

    US$17.95

    腰果雞 Sliced chicken stir fried with peas, carrots, celery, mushrooms, bamboo shoots & water chestnuts in a delicate brown sauce, topped with roasted cashews

  • C11. Moo Goo Gai Pan

    US$17.95

    蘑菇雞 Classic Cantonese stir-fry of tender chicken, mushrooms, snow peas & bamboo shoots in a light, silky white sauce

  • C12. Snow Peas Chicken

    US$17.95

    雪豆雞 Sliced chicken breast stir-fried with crisp snow peas and carrots in a light, savory sauce—clean and fresh flavor.

  • C13. Chicken Broccoli

    US$17.95

    西芥雞 Juicy slices of chicken stir-fried with broccoli in a smooth light sauce—a timeless and comforting favorite.

  • C14. Chicken Gai Lan

    US$17.95

    中芥雞 Tender chicken sautéed with Chinese broccoli (gai lan), mushrooms & carrots with a brown garlic sauce

  • Chicken Snowpea Leaves Black Bean Sauce

    US$24.95

    川椒雞豆苗 Tender slices of chicken stir-fried with delicate snow pea leaves in a rich, savory fermented black bean sauce. A classic Chinese dish known for its bold umami flavor and vibrant greens. (bell peppers, onions, spicy)

Seafood (Lobster/Crab)

  • SF1. Live Lobster

    $

    生猛游水龍蝦 Live lobsters caught from our tanks when you order! Choose your preference in style: Fresh Ginger Onion Sauce or Fried Salt & Pepper

Seafood Shrimp

  • SF5. Shrimp Yu Choy

    US$18.95

    菜遠蝦球 Tender shrimp stir-fried with fresh yu choy greens, carrots & mushrooms in a light garlic sauce—clean, bright flavors with a delicate crunch.

  • SF6. Sauteed Shrimp

    US$18.95

    油泡蝦球 Juicy shrimp wok-tossed with carrots, celery, mushrooms & snow peas in a light, savory white sauce—simple, fresh, and flavorful.

  • SF7. Cashew Nut Shrimp

    US$18.95

    腰果蝦球 Plump shrimp stir-fried with peas, carrots, celery, mushrooms, bamboo shoots & water chestnuts topped with roasted cashews in a light sauce—nutty, savory, and satisfying.

  • SF8. Shrimp Garlic Sauce

    US$18.95

    魚香蝦球 Succulent shrimp and crisp vegetables in a bold garlic sauce with a hint of sweetness and a touch of spice. (bell peppers, bamboo shoots, celery, mushrooms, onions & water chestnuts. spicy.)

  • SF9. Shrimp Lobster Sauce

    US$18.95

    蝦龍糊 Tender shrimp in a silky egg-based sauce with shredded pork, peas & carrots and topped with fresh cut green onions.

  • SF10. Shrimp Black Bean Sauce

    US$18.95

    豉汁蝦球 Stir-fried shrimp with bell peppers and onions in a savory, umami-rich fermented black bean and garlic sauce.

  • SF11. Kung Pao Shrimp

    US$18.95

    宮保蝦球 Plump shrimp stir fried with bell peppers, celery, mushrooms, bamboo shoots, water chestnuts & peanuts in a slightly sweet and spicy sauce

  • SF12. Hunan Shrimp

    US$18.95

    湖南蝦 Shrimp stir fried with bell peppers, broccoli, snow peas, bamboo shoots, carrots & napa in a Hunan style spicy sauce.

  • SF13. Prawns Special Salt

    US$18.95

    椒鹽大蝦 Lightly battered prawns wok-tossed with garlic, crisp bell peppers, onions, fried red chilis, and coarse salt—crisp, aromatic, and addictive.

  • SF14. Walnut Shrimp

    US$21.95

    沙律核桃蝦 Crispy shrimp glazed in a creamy honey-mayo sauce, topped with candied walnuts—sweet, rich, and indulgent.

  • SF15. Sesame Shrimp

    US$18.95

    芝麻蝦球 Lightly fried shrimp coated in a sweet soy glaze and finished with toasted sesame seeds—savory with a touch of crunch.

  • SF16. Sweet & Sour Shrimp

    US$18.95

    菠籮咕咾蝦 Golden shrimp stir-fried with bell peppers, onions, and pineapple in a bright, tangy sweet and sour sauce.

  • SF17. Crispy Cheese Shrimp

    US$18.95

    芝士大蝦 Coated in cheese, battered and fried on the wok

  • Shrimp Snow Pea Leaves Black Bean Sauce

    US$26.95

Seafood Scallops

  • SF19. Scallops & Shrimp Garlic Sauce

    US$19.95

    魚香雙鮮 Succulent scallops and shrimp stir-fried with fresh vegetables in a bold garlic sauce—slightly sweet & savory. (Bell peppers, bamboo shoots, celery, mushrooms, onions & water chestnuts. spicy.)

  • SF18. Braised Scallops

    US$17.95

    紅燒帶子 Tender scallops battered and braised with Char Siu (bbq pork) in a savory house sauce with mushrooms, bell peppers, napa, carrots & snow peas

Seafood Fish

  • SF20. Sauteed Bass Fillet

    US$18.95

    油泡魚片 Bass fillet stir-fried with fresh vegetables in a light, savory sauce—simple, clean, and satisfying. (carrots, mushrooms, baby corn, bamboo shoots, celery & snow peas)

  • SF21. Bass Fillet Special Salt

    US$18.95

    椒鹽魚片 Lightly battered bass fillet wok-tossed with bell peppers, onions, fried red chilis, and salt—crisp outside, tender inside, with bold, fragrant flavor.

  • SF22. Bass Fillet With Corn

    US$18.95

    栗米魚片 Delicate bass fillet battered & fried, smothered with sweet corn and light egg white sauce—creamy, mellow, and comforting.

  • Steam Red Grouper

    US$0.00

Seafood Squid

  • SF24. Squid Special Salt

    US$17.95

    椒鹽鮮鱿 Crispy squid wok-tossed with bell peppers, onions, fried red chilis, and salt—aromatic, crunchy, and full of bold flavor.

  • SF25. Kung Pao Squid

    US$17.95

    宮保鮮鱿 Tender squid stir-fried with peanuts, dried red chilies, and vegetables in a spicy-sweet Kung Pao sauce. (bell peppers, celery, mushrooms, bamboo shoots, water chestnuts & peanuts. spicy.)

Seafood Combo

  • SF26. XO Seafood Combo

    US$22.95

    極品醬爆三鮮 premium medley of shrimp, scallops, squid, and vegetables stir-fried in house-made XO sauce—spicy, savory, and full of umami. (celery, carrots, baby corn, snow peas, mushrooms & XO sauce. spicy.)

  • SF27. Three Treasures

    US$20.95

    時菜三鮮 Seafood trio of scallops, shrimp, squid stir fried on top of Yu Choy a crispy leafy green, carrots & mushrooms

  • SF28. Happy Family

    US$20.95

    全家福 A festive blend of scallops, shrimp, chicken, beef, char siu (bbq pork) and vegetables sautéed in a light brown sauce—balanced, flavorful, and perfect for sharing.

  • SF29. Seafood Combo

    US$20.95

    海鲜组合 A sea medley of scallops, shrimp, squid and crab meat stir fried with fresh vibrant vegetables. (broccoli, snow peas, hat mushrooms, carrots, baby corn)

Hot Pots

  • H1. House Special Seafood

    US$21.95

    招牌海鮮煲 An aromatic blend of shrimp, scallops, squid, and fish balls & crab meat simmered with tofu and vegetables in a light sauce—served sizzling in a clay pot for deep, comforting flavor. (carrots, snow peas, napa, mushrooms & tofu)

  • H2. Assorted Meat Seafood Tofu

    US$21.95

    八珍豆腐煲 A hearty medley of char siu (bbq pork), chicken, shrimp, squid, and soft tofu braised together in a rich garlic soy sauce—served bubbling in a clay pot for a soulful, home-style experience.

  • H3. Plum Sauce Fish Fillet

    US$18.95

    烏梅魚片煲 Delicate fish fillet simmered with vegetables in a spicy tangy-sweet plum sauce—balanced, fragrant, and richly satisfying. (carrots, celery & jalapenos)

  • H4. Roast Pork Bean Curd

    US$15.95

    火腩豆腐煲 Roast pork belly and tender tofu braised in a savory garlic brown sauce with mushrooms and vegetables—classic comfort in a sizzling clay pot.

  • H5. Eggplant & Pork Garlic Sauce

    US$18.95

    魚香茄子煲 Vibrant braised eggplant and shredded simmered in a bold spicy garlic sauce—tender, flavorful, and deeply satisfying.

  • H6. Chicken Ginger Onion Hot Pot

    US$17.95

    北菇雞煲Juicy chicken and Chinese black mushrooms simmered with fresh ginger and scallions in a rich soy based sauce—fragrant, warming, and deeply savory.

Sizzling Plates

  • SP1. Sizzling Steak

    US$18.95

    鐵板黑椒牛柳 Tender slices of marinated steak served on a hot iron plate, sizzling with onions and vegetables in a rich garlic brown sauce—flavorful and aromatic to the last bite.

  • SP2. Sizzling Chicken

    US$17.95

    鐵板豉汁雞 Juicy battered chicken stir-fried with mixed bell peppers and onions, served steaming on a sizzling platter with fermented black bean sauce.

  • SP3. Sizzling Bean Curd (Shrimp)

    US$16.95

    鐵板豆腐 Golden fried tofu, served on a hot iron plate in a fragrant garlic soy sauce—crispy, hearty, and satisfying. (contains shrimp)

  • SP4. Sizzling Scallops

    US$18.95

    鐵板黑椒帶子 Plump scallops wok-seared and served sizzling with bell peppers and onions in a light, savory black pepper sauce—elegant and full of ocean flavor.

  • SP5. Sizzling Shrimp

    US$18.95

    鐵板黑椒蝦球 Succulent shrimp tossed with onions and bell peppers with a black pepper sauce

  • Sp6. Sizzling Seafood Combo

    US$21.95

    鐵板黑椒海鮮A flavorful mix of shrimp, scallops, squid & crab meat on a sizzling plate

Vegetable

  • V1. Sauteed Yu Choy

    US$14.95

    清炒油菜心 Fresh yu choy sautéed with fragrant garlic, offering a mild, leafy green taste and a smooth, tender texture.

  • V2. Sauteed Gai Lan (Chinese Broccoli)

    US$14.95

    炒芥蘭 Crisp and tender Chinese broccoli stir-fried with garlic for a clean, vibrant flavor that highlights the natural sweetness of the greens.

  • V3. Gai Lan W/ Oyster Sauce

    US$14.95

    蠔油芥蘭 Lightly blanched Chinese broccoli topped with a rich, savory oyster sauce and finished with a drizzle of sesame oil.

  • V4. Sauteed Water Spinach (Ong Choy)

    US$16.95

    清炒通心菜 Tender water spinach stir-fried with garlic for a light, earthy flavor and satisfying crunch—an authentic favorite.

  • V7. Sauteed Snowpea Leaves

    US$18.95

    Delicate snow pea leaves quickly sautéed with garlic for a subtle sweetness and buttery texture.

  • V8. Vegetable Delight

    US$16.95

    上素 A colorful mix of seasonal vegetables, lightly stir-fried for a fresh and balanced dish full of texture and natural flavor. (broccoli, carrots, snow peas, napa cabbage, yu choy, mushrooms, baby corn & tofu)

  • V9. Chinese Mushroom & Baby Bok Choy

    US$16.95

    北菇扒菜瞻 Tender baby bok choy stir-fried with a medley of mushrooms in a light garlic sauce. A delicate, earthy dish with vibrant greens and savory depth.

  • V10. Chinese Mushroom, Bamboo Shoots & Snow Peas

    US$15.95

    炒雙冬 A fresh stir-fry of mushrooms, crisp bamboo shoots, and sweet snow peas in a light, savory sauce. Perfectly balanced for texture and taste.

  • V11. Fried Golden Bean Curd (Shrimp)

    US$16.95

    脆皮豆腐 Golden-fried tofu paired with tender shrimp paste, served with a sweet and mildly spicy soy dipping sauce. Crispy, savory, and full of contrast. (cilantro, jalapeno)

  • V12. Fried Tofu Special Salt

    US$15.95

    椒鹽豆腐 Crispy tofu cubes lightly tossed with salt, cracked black pepper, garlic, and fried red chili. A bold, crunchy favorite with a touch of heat. (bell peppers, onions, chilis)

  • V13. Braised Bean Curd

    US$17.95

    Braised tofu in a savory brown sauce with mushrooms and seasonal vegetables. A comforting, flavorful vegetarian classic.

  • Egg Tofu Special

    US$24.95

    皇子菇玉子豆腐 Silky egg tofu gently pan-fried and simmered with meaty king mushrooms and tender baby bok choy in a light, savory sauce.

Pan Fried Noodles

  • N1. Combo Noodles

    US$17.95

    招牌炒(撈) 麵 Choice of: Crispy Egg Noodles or Lo Mein Crispy Egg Noodles: featuring shrimp, chicken, and char siu (bbq pork), and roast pork stir-fried with crisp vegetables in a savory brown sauce, served over a bed of golden, pan-fried crispy noodles. (carrots, broccoli, napa, mushroom) Lo Mein: hearty stir-fry of shrimp, chicken, and char siu (bbq pork) and roast pork tossed with soft egg noodles (carrots, green onions, onions, bean sprouts)

  • N2. Seafood Noodles

    US$17.95

    海鮮炒(撈) 麵 Choice of: Crispy Egg Noodles or Lo Mein Crispy Egg Noodles: featuring shrimp, scallops, squid and crab meat stir-fried with crisp vegetables in a light sauce, served over a bed of golden, pan-fried crispy noodles. (carrots, broccoli, napa, mushroom) Lo Mein: hearty stir-fry of shrimp, scallops, squid and crab meat tossed with soft egg noodles (carrots, green onions, onions, bean sprouts)

  • N3. Veggie Noodles

    US$15.95

    素菜炒(撈) 麵 Choice of: Crispy Egg Noodles or soft stir fried Lo Mein Crispy Egg Noodles: crisp vegetables in a savory brown sauce, served over a bed of golden, pan-fried crispy noodles. (Yu Choy, napa, broccoli, snow peas, carrots, mushrooms) Lo Mein: crisp vegetables stir fried with soft egg noodles (Yu Choy, napa, broccoli, snow peas, carrots, bean sprouts, yellow onions, green onions)

  • N4. Shrimp Noodles

    US$16.95

    蝦球炒(撈) 麵 Choice of: Crispy golden egg noodles or soft stir fried lo mein Crispy: Succulent shrimp stir-fried with crisp vegetables in a light sauce, served over a bed of golden, pan-fried crispy noodles. A classic Cantonese dish known for its delightful crunch and rich, satisfying flavors. ( napa, broccoli, carrots, mushrooms) Lo Mein: Tender shrimp stir-fried with fresh vegetables and soft egg noodles in a flavorful soy-based sauce (green onion, yellow onion, carrots, bean sprouts)

  • N5. Beef Noodles

    US$15.95

    牛肉炒(撈) 麵 Choice of: Crispy golden egg noodles or soft stir fried lo mein Crispy: Thin sliced beef stir-fried with crisp vegetables in a savory brown sauce, served over a bed of golden, pan-fried crispy noodles. A classic Cantonese dish known for its delightful crunch and rich, satisfying flavors. ( napa, broccoli, carrots, mushrooms) Lo Mein: Sliced beef stir-fried with fresh vegetables and soft egg noodles in a flavorful soy-based sauce (green onion, yellow onion, bean sprouts, carrots)

  • N6. Char Siu(BBQ Pork) Noodles

    US$15.95

    叉燒炒(撈) 麵 Choice of: Crispy golden egg noodles or soft stir fried lo mein Crispy: House Char Siu (bbq pork) stir-fried with crisp vegetables in a savory brown sauce, served over a bed of golden, pan-fried crispy noodles. A classic Cantonese dish known for its delightful crunch and rich, satisfying flavors. ( napa, broccoli, carrots, mushrooms) Lo Mein: Char siu (bbq pork) stir-fried with fresh vegetables and soft egg noodles in a flavorful soy-based sauce (green onions, yellow onions, bean sprouts, carrots)

  • N7. Shredded Pork Noodles

    US$15.95

    肉絲炒(撈) 麵 Choice of: Crispy golden egg noodles or soft stir fried lo mein Crispy: Shredded pork stir-fried with crisp vegetables in a savory brown sauce, served over a bed of golden, pan-fried crispy noodles. A classic Cantonese dish known for its delightful crunch and rich, satisfying flavors. ( napa, broccoli, carrots, mushrooms) Lo Mein: shredded pork stir-fried with fresh vegetables and soft egg noodles in a flavorful soy-based sauce

  • N8. Chicken Noodles

    US$15.95

    雞球炒(撈) 麵 Choice of: Crispy golden egg noodles or soft stir fried lo mein Crispy: sliced chicken breast stir-fried with crisp vegetables in a savory brown sauce, served over a bed of golden, pan-fried crispy noodles. A classic Cantonese dish known for its delightful crunch and rich, satisfying flavors. ( napa, broccoli, carrots, mushrooms) Lo Mein: sliced chicken breast stir-fried with fresh vegetables and soft egg noodles in a flavorful soy-based sauce (green onions, onions, carrots, bean sprout)

  • N9. Beef Flat Noodles

    US$16.95

    乾炒牛河 Stir-fried wide rice noodles with tender marinated beef, crisp bean sprouts, scallions, and onions, all tossed in a smoky wok-seared soy sauce.

  • N10. Beef Flat Noodles W/ Yu Choy

    US$17.95

    菜遠牛河 Tender slices of marinated beef stir-fried with silky flat rice noodles and vibrant yu choy greens in a savory soy sauce

  • N11. Pepper Steak Flat Noodles

    US$17.95

    豉椒牛河 Savory black pepper beef stir-fried with wide rice noodles, bell peppers, and onions in a bold, wok-fired fermented black bean sauce

  • N12. Beef Flat Noodles W/ Sate Sauce

    US$17.95

    沙茶牛河 Tender beef slices stir-fried with wide rice noodles, bell peppers, and onions, coated in a rich and spicy saté (sate) sauce made with chili, garlic, and fragrant spices. Bold, smoky, and full of flavor.

  • N13. Combination Flat Noodles

    US$18.95

    招牌炒河 A savory medley of char siu (bbq pork), roast pork, succulent chicken, juicy shrimp, and crisp vegetables stir-fried with wide rice noodles in a rich, wok-tossed soy sauce.

  • N14. Seafood Flat Noodles

    US$18.95

    海鮮炒河 Delicious mix of shrimp, scallops, squid and crab meat stir-fried with wide rice noodles, crisp vegetables in a light sauce.

  • N15. Cantonese Rice Noodles

    US$17.95

    廣東炒米粉 thin rice noodles wok-fried with signature char siu (bbq pork) shrimp, bean sprouts, scallions, and onions

  • N16. Singapore Rice Noodles

    US$17.95

    星州炒米粉 Thin rice vermicelli stir-fried with signature char siu (bbq pork) and shrimp in a fragrant yellow curry blend. (eggs, fried red chilies, green onion, yellow onion, bean sprouts & shredded carrots)

Fried Rice

  • R1. Combo Fried Rice

    US$17.95

    楊州炒飯 A flavorful blend of shrimp, chicken, beef and char siu (BBQ pork) stir-fried with jasmine rice, egg, peas, carrots, and scallions in a savory soy sauce

  • R2. Seafood Fried Rice

    US$17.95

    海鮮炒飯 shrimp, scallops, crab meat, squid, eggs w/ peas, carrots & green onions

  • R3. Salted Fish Chicken Fried Rice

    US$17.95

    鹹魚雞粒炒飯 eggs, lettuce & green onions

  • R4. Shrimp Fried Rice

    US$15.95

    蝦仁炒飯 eggs, peas, carrots & green onions

  • R5. Duck Meat Fried Rice

    US$16.95

    鴨粒炒飯 eggs, peas, carrots & green onions

  • R6. Char Siu Fried Rice

    US$15.95

    叉燒炒飯 featuring our in-house roasted Char Siu — tender, smoky, and perfectly caramelized Chinese BBQ pork, wok charred to perfection fried rice

  • R7. Beef Fried Rice

    US$13.95

    生炒牛肉飯 eggs, peas, carrots & green onions

  • R8. Chicken Fried Rice

    US$13.95

    雞粒炒飯 eggs, peas, carrots & green onions

  • R9. Vegetable Fried Rice

    US$13.95

    素菜炒飯 eggs, broccoli, snow peas, yu choy, bean sprouts, peas & carrots, green onions

  • Egg Fried Rice

    US$13.95

    蛋炒饭 eggs, peas, carrots & green onions

Over Steam Rice

  • R10. Roast Duck On Rice

    US$15.95

    火鴨飯

  • R11. Char Siu On Rice

    US$13.95

    叉燒飯

  • R13. Roasted Pork Belly On Rice

    US$13.95

    火腩飯

  • R14. Soy Sauce Chicken On Rice

    US$11.95

    油雞飯

  • R15. 2 Choice BBQ Over Rice

    $

    雙拼飯 choice of 2 BBQ: char siu, roast duck, soy sauce chicken

  • R16. BBQ Combo On Rice

    $

    三拼飯 char siu, roast duck, soy chicken

  • R17. Combination On Rice

    US$17.95

    什錦燴飯 char siu, roast pork belly, chicken, shrimp w/ mix veggies & brown sauce

  • R18. Assorted Seafood On Rice

    US$17.95

    海鮮燴飯 shrimp, scallops, squid, fish balls, crab meat w/ mix veggies & white sauce

  • R21. Shrimp & Egg On Rice

    US$16.95

    滑蛋(蝦)燴飯 peas, carrots & green onions

Seasonal

  • Pineapple Duck

    US$19.95

    Crisp-skinned bone-in roast duck glazed with a fragrant pineapple reduction, paired with wok-seared vegetables and caramelized pineapple. A vibrant harmony of rich, savory depth and tropical sweetness. (vegetables: bell peppers & onions)

  • Shredded Pork Black Bean Sauce Grean Beans

    US$23.95
  • Shrimp Black Bean Green Bean

    US$21.95

Sides

  • Pickled Cabbage

    $
  • To Go Broth

    US$4.00
  • Steam Buns

    US$10.00

    Soft pillowy clouds delicately steamed to a light, airy finish with a soft, chewy bite. Ultimate BBQ companion, perfect for stuffing your bbq meats in the hollow center.

  • Steam Rice

    $
  • Ginger Onion Sauce

    US$3.00
  • Hoison Sauce

    US$3.00
  • Shredded Green Onions

    US$5.00
  • Chili Jar

    US$10.00